From March 16th to 21st, 2026, a group of students and educators embarked on an unforgettable Erasmus experience in France, blending academic immersion at Jeanne Antide Lycée with life-changing cultural discoveries. More than just a trip, the week served as a bridge for students to grow both personally and professionally.

Students dove headfirst into practical learning, particularly within the hospitality sector. Faith Spiteri shared, “One of my favourite activities was cooking with local ingredients and learning about French cuisine”. Beyond gastronomy, students practiced childcare techniques, such as safely preparing baby bottles and sterilizing toys. For Raquela Zammit, the experience was about internal growth: “I developed important personal and practical skills… I learned patience while adapting to a new environment and routines”.

Despite initial worries about the language barrier, communication remained a highlight. Izaura Camilleri noted, “Despite the language barrier, we managed to communicate and learn from one another”. The sense of community was palpable, extending even to students with special needs. Parent Charlyn Cordina expressed her gratitude, stating, “My daughter felt welcomed, included, and supported at all times… Seeing my daughter happy was priceless”.

 The week was punctuated by breathtaking excursions to Annecy, Yvoire, and Chamonix–Mont Blanc. For many, the snowy landscapes were a first. Ana Lee Deguara recalled, “Seeing snow in such a beautiful setting was incredible. Sharing this experience with my classmates and teachers made it even more special”.

As the students returned home, they left with more than just souvenirs; they carried with them increased independence and global awareness. As the group concluded, “Erasmus is not just about travel—it’s about growth, connection, and discovering the world beyond the classroom”.

Ms Claire Lauri